Dining

Visit the kitchen at an Autumn Leaves facility and you will see something different from other assisted living providers - cooks, not just food preparation staff. Unlike facilities that serve mostly pre-made foods, at Autumn Leaves we are committed to providing the closest to home cooking as possible. It tastes better, it is healthier and when we make it ourselves we can more easily tailor meals to meet the specific needs of our residents.  That is why you are met with the smell of fresh baked bread or savory spices every time you enter Autumn Leaves.

With two separate dining rooms we are able to better focus on constantly evaluating and monitoring the nutritional needs and special dietary requirements of each of our residents. In addition to three nutritious meals each day, we also provide mid-morning and afternoon snacks. Our ongoing dietary management program for each resident includes monitoring of weight loss/gain and a monthly assessment by a licensed dietician.